★★★★★ 4.8 out of 5 (110+ reviews)

Moroccan Chicken Tagine

€12,50

✓ Convenience, time-saving, and good food
✓ Artisan flavors, freshly prepared
✓ No cooking, no washing up, just heat and eat

Details

Moroccan chicken tagine with flatbread is a warm and spicy dish in which tender chicken, fragrant spices, and soft vegetables come together perfectly with flatbread.

Fun fact: ras el hanout literally means “the best of the shop.” Every spice merchant or family often has their own blend, which means no two tagines taste exactly the same.

Ingredients

Chicken thighs, flatbread (gluten), yellow onion, tomato, potato, carrot, peas, tomato paste, olive oil, ras el hanout, turmeric, garlic powder, cayenne pepper, black pepper, salt, and fresh parsley.

Allergens: our dishes may contain traces of allergens not listed on the ingredient list. Do you have an allergy? Please contact us to be sure.

Heating

Microwave: remove the lid and cover, for example with a microwave-safe cover. Heat for 2–3 minutes at 800 W. Stir or shake and heat for another 30–60 seconds if necessary.

Pan: heat gently in a pan with a small splash of oil or butter until the desired temperature is reached.

Oven: heat in an ovenproof dish for 15–30 minutes at 150 °C. Covering prevents it from drying out.

Tip: let the meal rest for 1 minute after heating. This allows the flavors to come into their own.

Nutritional values

Energy	690 kcal
Proteins	27 g
Carbohydrates	58 g
Of which sugars	7 g
Fats	36 g
Of which saturated fat	25 g

Nutritional values are per serving and may vary slightly due to the artisanal preparation process.

Freshly prepared meals that save time without compromising on quality

Most ready-made meals compromise on taste or quality. But it doesn't have to be that way. At Blent Flavours, we prepare every meal with fresh ingredients and without unnecessary additives. The taste of homemade, the convenience of ready-made. Honest, nutritious, and a freshly prepared menu every week.