★★★★★ 4.8 out of 5 (110+ reviews)

Moroccan Meatballs

€12,50

✓ Convenience, time-saving, and good food
✓ Artisan flavors, freshly prepared
✓ No cooking, no washing up, just heat and eat

Details

Moroccan meatballs with couscous are spicy, warm, and full of depth. The succulent meatballs are prepared with ras el hanout and served in a rich tomato sauce, creating a deep, aromatic flavor. The fluffy couscous perfectly absorbs the sauce, making every bite full of comfort and spice.

Fun fact: Ras el hanout literally means "head of the shop" — meaning the best spices a spice seller has to offer. Each blend is unique and can consist of 10 to 30 different spices.

Ingredients

Ingredients: beef mince, onions, garlic, chili flakes, cumin, paprika powder, fresh coriander, diced tomatoes, salt and pepper, ras el hanout, couscous, olive oil, chicken stock, fresh parsley.

Please note: our dishes may contain traces of allergens not listed in the ingredients. Do you have an allergy? Please contact us for certainty.

Heating instructions

Microwave: Remove lid and cover (e.g., with microwave lid). Heat for 2–3 min at 800W. Stir or shake and heat for another 30–60 sec if necessary.

Pan: Gently heat in a pan with a small splash of oil or butter until desired temperature is reached.

Oven: In an oven dish, 150°C for 15–30 min (covering prevents drying out).

Tip: Let the meal rest for 1 minute after heating; this enhances the flavors.

Nutritional value

Nutritional value per serving (indication)

Energy 820 kcal

Protein 35g

Carbohydrates 72g

Of which sugars 9g

Fats 45g

Of which saturated 11g

Freshly prepared meals that save time without compromising on quality

Most ready-made meals compromise on taste or quality. But it doesn't have to be that way. At Blent Flavours, we prepare every meal with fresh ingredients and without unnecessary additives. The taste of homemade, the convenience of ready-made. Honest, nutritious, and a freshly prepared menu every week.